Our commitment is to give part of the income from the sale of our packaged coffee in our coffee shop.
Our new goal is to create an additional revenue stream for coffee producers to help the obstacles that climate change will lead to their business in the coming years, use of the sales planting of additional trees. Organizing events to introduce more people to the goals and future results of choosing coffee of sustainable origin.
Introducing customers to sustainable coffee
Improving the practices of coffee producers in their coffee farms.
Next month we will start workshops and seminars in Barka, through which people can learn more about the coffee plant and the regions in which it grows and the way it is grown. Our barista Franky will show and make various alternative brewing methods.